With the increasingly urgent demand for ecological sustainable development in modern agriculture, soil improvement technology has become the key to promoting green agriculture. The active multi enzyme system of Jishengyuan plant can efficiently decompose pesticide residues, activate soil nutrients, regulate acid-base balance, and degrade heavy metals. It can not only quickly repair damaged soil, but also significantly improve crop disease resistance and quality, achieving increased yield and efficiency. Its low-cost and easy to operate characteristics provide practical and feasible solutions for ecological planting, helping agriculture shift from chemical dependence to natural balance, and opening up new paths for food safety, environmental improvement, and sustainable agricultural development. The promotion of this technology will reshape the way water and soil resources are utilized, and promote the deep integration of the big health industry and ecological agriculture.

The role of multi enzyme activation in soil improvement through the activity of native flowering plants

1. Remove all chemical residues such as pesticides, fertilizers, hormones, herbicides, antibiotics, and expanders from the soil;

2. Activate soil nutrients;

3. Adjust the acidity and alkalinity of the soil;

4. Remove soil compaction;

5. Kill harmful bacteria, insect eggs, etc. in the soil;

6. Decompose or settle heavy metals;

7. Improve water quality in the water system and optimize the environment.

Advantages of multi enzyme activity in the plant of Jishengyuan

1. Contains holographic nutrition for plants, comprehensively providing soil and plants, meeting the needs of plant growth process.

2. It can effectively promote plant growth, flowering, and fruiting.

3. It has the functions of activation, decomposition, transformation, and enhancement, improving soil structure, solving soil compaction problems, and restoring soil vitality and vitality.

4. Make the root system more developed, enhance disease resistance, prevent the occurrence of pests and diseases, and have a direct visible effect on fungal, bacterial, and viral diseases.

5. Replace foliar fertilizer to improve leaf light and function, while reducing fruit drop by more than 50%.

6. Stop using pesticides and fertilizers, and dissolve or settle harmful substances such as pesticide residues and heavy metals in plants and soil.

7 . Improve the yield, quality, taste, and nutrition of agricultural products

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